I am delighted to say the recipe I shared last week was a huge success! It makes me so happy when people write to me telling me that they made one of my recipes and that they loved it... and apparently, the chocolate fudge cake was a big hit! So, if you ever make any of my recipes, don’t be shy, leave a comment and share with me. It makes my day!
In the spirit of making things I like, I thought I would make doughnuts. Because I’ve always loved doughnuts, even if in Argentina they are not a big thing. Every time I had the chance to travel I would indulge in one or two of these. My all-time favourite doughnut was one filled with raspberry I had at a small bakery a million years ago when I visited London with my parents. I have no idea what the bakery’s name is tough so I could never eat one again!